Lily Cake

A coconut sponge filled with cinnamon buttercream and coated with vanilla buttercream with colourful buttercream decoration. Topping this cake are home made meringues on a bed of coconut curls.

Standard cake (6 inch 4 layer sponge):
Servings: 28
Cake cutting guide


Mini cake (4 inch 3 layer sponge):
Servings: 10


Check out our themed Lily Cupcakes as an accompaniment to your occasion cake.

Full ingredients and allergens