Poppy Cake
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Raspberry ripple sponge filled and coated with vanilla buttercream decorated with a red drip and topped with colourful isomalt bowls and chocolate spheres filled with chocolate ganache.
Standard cake (6 inch 4 layer sponge):
Servings: 28
Cake cutting guide
£60.00
Mini cake (4 inch 3 layer sponge):
Servings: 10
£40.00