Rose Cake

“Pink velvet” sponge layers filled and coated with vanilla buttercream.  Decorated with colourful hand piped buttercream roses. More images here. 

Standard cake (6 inch 8 layer sponge):
Servings: 28 
Cake cutting guide

£65.00

Mini cake (4 inch 4 layer sponge):
Servings: 10

£40.00

Full ingredients and allergens